Things in Wisconsin have been heating up, but we know that spring always has a little more cold and blustery weather in store for us. It sure didn't stop me from enjoying the last week or two of glorious temperatures. The container of mustard, spinach and bok choy also enjoyed the warm temperatures, and I was rewarded by them growing much larger in just a short amount of time.
I also got some work done outside, though fighting through the nettles is getting quite old and summer has hardly even started! I get terrible reactions to nettles, so I avoid contact whenever possible. The issue is when the nettle roots are under the soil, and I don't even see them until it's too late and I have a welt on my hand that starts blistering within a couple of hours. I'm not sure if I mentioned that I HATE nettles. This raised bed had a TON of nettles in it, and I worked for an hour to get it cleared enough to plant some carrots that I had left over from last year.
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